FRUITS & GRAINS seasonal fresh fruit | 11 vanilla yogurt parfait | 11 fresh berries & granola acai bowl | 14 acai smoothie, banana, kiwi, berries, coconut, granola steel-cut oatmeal | 12 warm steel-cut oats, dried blueberries, pecans, cinnamon, brown sugar, milk almond joy oatmeal bowl | 14 warm steel cut oats, almond butter, coconut, cacao nibs,… Continue reading Breakfast
Sax Room Services Category: Sax Menu Item
Lunch
STARTERS colossal shrimp cocktail 3 | 27 6 | 48 cocktail sauce, horseradish, lemon tuna tartare | 22 chopped tuna, smashed avocados, wonton chips calamari “fritty” | 17 beer-battered, marinara, red fresno peppers, lemon aioli, fresh parsley mezze plate | 24 garlic hummus, eggplant dip, feta dip, cucumbers, peppadews, olives, marinated mushrooms, pita… Continue reading Lunch
Dinner
STARTERS COLD colossal shrimp cocktail 3 | 24 6 | 48 cocktail sauce & lemon oysters on the half shell | 27 cocktail sauce & champagne mignonette tuna tartare | 22 smashed avocados, chopped tuna, wonton chips mezze plate | 24 garlic hummus, feta dip, carrot-mango chutney, cucumbers, olives, peppadews, marinated mushrooms &… Continue reading Dinner
Dessert
warm cookie | 11 chocolate chips, nutella, mascarpone, vanilla ice cream cappuccino cream | 13 coconut cream, berries, white chocolate pearls burnt basque cheesecake | 14 strawberry topping vanilla crème brûlée | 12 whipped cream & berries tiramisu | 13 lady fingers, mascarpone, pistachio cream “drowned” ice cream | 10 warm espresso shot, white chocolate… Continue reading Dessert
Drinks
SPECIALTY COCKTAILS saxtini | 18 handcrafted pineapple-infused vodka dulce oro bees knees | 19 dulce oro tequila, honey syrup, lemon juice, lemon twist the winter pearl | 19 grey goose la poire, st. germain, white cranberry juice, vanilla bean syrup, lemon juice, rose water fig noir margarita | 18 corazon tequila, triple sec, fig “ube” syrup, lime… Continue reading Drinks