FRUITS & GRAINS seasonal fresh fruit | 10 vanilla yogurt parfait | 10 fresh berries & granola acai bowl | 12 acai smoothie, banana, kiwi, berries, coconut & granola the protein bowl | 12 warm red & white quiona, cinnamon, soy milk, raisins, pure maple syrup & banana steel-cut oatmeal | 10 warm steel-cut oats, dried blueberries,… Continue reading Breakfast
Sax Room Services Category: Room Service Menu Item
Lunch
RAW BAR chilled shrimp cocktail 3 | 28 6 | 54 cocktail sauce chilled 1/2 lobster | 36 mustard sauce yellowfin tuna poke | 32 ahi tuna | cucumber | mango | edamame | avocado | crispy wonton skin | ponzu sauce | spicy mayo | scallions | sesame seeds… Continue reading Lunch
Dinner
STARTERS cornbread served warm with honey butter pan | 22 wedge | 6 crispy calamari | 17 beer-battered with marinara sauce & lemon aioli colossal shrimp cocktail 3 | 24 6 | 48 cocktail sauce & lemon local oysters on the half shell | 24 cocktail sauce & champagne mignonette steamed maine… Continue reading Dinner
Dessert
sax pastry sampler | 12 green tea crème brûlée, vanilla-scented madeline, flourless chocolate cake, hazelnut mousseline cream puff lemon raspberry cake | 12 lemon cake, lemon pastry cream, raspberry preserves, raspberry cream cheese frosting peach cobbler cheesecake | 12 fresh peaches in syrup, streusel topping chocolate crème brûlée | 12 “drowned” ice cream | 12… Continue reading Dessert