Sunday – Thursday | $39
STARTER
Choose one:
new england clam chowder | oyster crackers
whole leaf caesar salad | bruschetta with olive tapenade | white anchovy
shaved brussels sprouts salad | sliced almonds | dried cranberries | feta | caramelized honey-lemon vinaigrette
soup of the day
ENTREE
Choose one:
prime chopped steak | dauphine potato | gruyère cheese | mushrooms | onions | aioli
roasted pork tenderloin | whipped potato | green beans | cherry sauce
spicy korean shrimp | grilled bok choy | sticky rice | green onions
lemon chicken | sautéed chicken breast | tagliatelle pasta | creamy lemon garlic sauce | warm spinach
roasted vegetable lasagna | spicy tomato-basil sauce
DESSERT
Choose one:
sticky toffee pudding | vanilla ice cream | toffee sauce
pavlova | chantilly cream | macerated berries
chocolate creme brûlée | chantilly cream | crushed peppermint