Grgich Hills Estate
Wine Dinner

Join us to celebrate one of Napa Valley’s most iconic family-ran wineries: Grgich Hills Estate.

Mike Grgich was the first non-Mondavi to head up winemaking at Robert Mondavi Winery. From there he left to join Chateau Montelena, and create history by making the 1973 Chateau Montelena Chardonnay–which won the “Judgment of Paris” tasting event in 1976. A year later, he and Austin Hills broke ground in Rutherford to start Grgich Hills Estate.

Grgich Hills Estate is one of only two certified regenerative farming estates in Napa Valley, and one of the few family-run wineries left. Savor an evening of exceptional wines, including a rare library release of Cabernet with Elizabeth Barnard–Director of Global Sales for Grgich Hill Estate.

MENU

AMUSE

caviar | two blinis with paddlefish caviar

FIRST COURSE

endive salad | endive, candied walnuts, pears, raspberries, gorgonzola, honey citrus vinaigrette

SECOND COURSE

pan seared halibut | polenta cake, green beans, lemon caper butter sauce

THIRD COURSE

24 hour braised short rib | pickled vegetables, aligot potatoes, port wine veal demi-glace

DESSERT

garash cake | flourless layer cake, dark chocolate ganache, egg white, walnut

WINES

2022 Chardonnay

2019 Zinfandel

2022 Cabernet Sauvignon

2011 Cabernet Sauvignon

2018 Violette Late Harvest