Happenings

Valentine’s Day

SAX PRIX FIXE DINNER

Friday, February 14 – Saturday, February 15

SAX Restaurant

Spoil that special someone with a romantic dinner for two at SAX this Valentine’s Day. Indulge in an expertly curated prix fixe menu.

PRIX FIXE MENU

$95+ per person
Reservations highly encouraged 609-368-0100 ext. 3, regular dinner menu will not be available on Friday or Saturday night. limited menu available at the lounge.

MY PERFECT VALENTINE PACKAGE

available through February 13th–16th

one-night luxurious accommodations

bottle of champagne

$100 resort dining credit

Book Now

FIRST COURSE
select one

crab ravioli
sweet garlic sauce

baked oysters bienville
oysters baked, shrimp & mushroom stuffing

golden beet carpaccio salad
mixed greens, radicchio, goat cheese, candied pecans, dried cherries, balsamic dressing

pear & stilton
mixed greens, spiced walnuts, honey citrus dressing

clam chowder
crackers

INTERMEZZO
sorbet

ENTRÉE
select one

moulard duck breast
roasted fingerling potatoes, haricot verts, port wine & dried cherries

crab stuffed local winter flounder
parmesan risotto, broccolini, lobster sauce

halibut puttanesca
crispy polenta cake, onion & fennel confit

surf & turf
filet mignon & lobster tail, whipped potatoes, grilled asparagus, bearnaise sauce

vegetable ratatouille
crispy arancini, flavored aioli

DESSERT
select one

flourless chocolate cake
raspberry coulis

white chocolate panna cotta
stewed strawberries

red velvet cake

WINE SPECIALS | Friday – Saturday

DRINK SPECIALS | Friday – Saturday

rose water mocktail
rose water, hibiscus syrup, strawberry vanilla syrup, sparkling water

lavender love garden
aviation gin, st. germain, lavender syrup, lemon juice, egg white, raspberry syrup

blackberry spritz
cote du rhone wine, punto e mes sweet vermouth, fresh lemon juice, red wine vinegar, blackberry syrup, club soda